Biscuits
Brisalet chocolate
Biscuit mille-feuille filled with delicious chocolate cream.
Ametllat
Delicious almond biscuit made with a recipe handed down from the late 19th century. Girona Excel.lent quality seal.
Russos Chocolate
Biscuit mille-feuille filled with hazelnut cream and dipped in chocolate.
Pirineic Chocolate
Delicious biscuit with a touch of hazelnuts, egg, butter and dipped in chocolate fondant.
Bescuit
Traditional egg sponge finger, sweet, light, very fluffy.
Boer Vainilla
Delicious biscuit mille-feuille filled with exquisite vanilla cream.
Boer Coco
Crunchy biscuit mille-feuille filled with coconut cream.
Lins
Crunchy biscuit mille-feuille filled with coconut cream and dipped in authentic chocolate fondant.
Cubano
Delicious rolled wafer handcrafted with a recipe from the late 19th century, only with natural ingredients, very crunchy.
Cubano Chocolate
Crunchy wafer dipped in chocolate fondant.
Birba Chips dark Chocolate
Irresistible biscuit with authentic dark chocolate chips.
Ingredients
Wheat flour, sugar, chocolate (cocoa paste, sugar, cocoa butter and emulsifier: soy lecithin), coconut oil, fresh eggs, almonds, fresh butter, dextrose, grated coconut, milk powder, hazelnuts, glucose syrup, raising agents (ammonium and sodium bicarbonate), salt, lemon essential oil and vanillin flavouring.
Nutrition facts (100 g)
| Energy | 2,048 kJ / 489 Kcal |
| Fat | 21.9 g |
| of which: saturates | 14.7 g |
| Carbohydrate | 64 g |
| of which: sugar | 35 g |
| Protein | 7.6 g |
| Salt | 0.4 g |